Julie-Anna’s Restaurant offers guests a bar area – just perfect to whet your appetite with a glass of local vino or a cleansing ale.


The Julie-Anna dining experience can be enjoyed lake side or garden side, with local Chef’s modern Australian cuisine. Offering something to suit all pallets, from Fish of the week, to a good old fashioned Chicken Parmigiana. Check out the weekly specials board offering something sweet and something savoury! NOW SERVING our house made Beef Schnitzel.

Open Monday through Thursday evenings 6-9pm for dinner , and the bar from 5pm

Open 7 days a week for breakfast. Monday – Friday 7am-9am and Weekends and public holidays 7:30am-9:30am. (Monday’s is continental buffet only)

Open to the public, reservations recommended as times are subject to change without notice. Please note that we are closed for dinner for 3 weeks over the Christmas holidays.

BOOK NOW on 03 5442 5855


Our reservations team will be armed with a great selection of alternative dining options for you.
Please ask them to provide our Dining out guide upon check in.  We’ll call ahead and make a reservation for you if required.

“Awesome Rissoto” – Trip Advisor

Reviewed by Tory L
My wife and I both had the Mushroom Risotto for our mains and found it the best we have had in a long time. Service is exceptional here with friendly staff and great food.

“weekend away” – Trip Advisor

Reviewed by trish06_11
Had breakfast here and it was excellent with a great choice of eggs done either Benedict, Atlantic and many other yummy ways. There were also pastries, fresh fruit salad etc
Reviewed by Gardensrfun1
The steak was excellent as was the presentation. The ambiance was good and the staff excellent. Can recommend this place if you enjoy a good steak